Julia Child

Nationality

American

Description

Julia Carolyn Child (née McWilliams; August 15, 1912 – August 13, 2004) was an American chef, author and television personality. She is recognized for bringing French cuisine to the American public with her debut cookbook, Mastering the Art of French Cooking, and her subsequent television programs, the most notable of which was The French Chef, which premiered in 1963.

Wikipedia

Link

Gender

Female

The best books of all time by Julia Child

  1. 574 . Mastering the Art of French Cooking by Julia Child, Simone Beck, Louisette Bertholle

    Mastering the Art of French Cooking is a two-volume French cookbook written by American Julia Child, and Simone Beck and Louisette Bertholle both of France. The book was written for the American ma...

  2. 1112 . My Life in France by Julia Child

    The legendary food expert describes her years in Paris, Marseille, and Provence and her journey from a young woman who could not cook or speak any French to the publication of her cookbooks and bec...

    - Google