Amrikan by Khushbu Shah
"Amrikan" by Khushbu Shah explores the unique blend of Indian and American culinary traditions. Growing up in Michigan with immigrant parents, Shah learned to create simple yet flavorful Indian dishes using locally available ingredients like Bisquick and ketchup. This cookbook offers a collection of recipes that celebrate the fusion of cultures, featuring both traditional favorites like creamy upma and crispy dosas, as well as innovative dishes such as Makhani Mac and Cheese and Mango Pie with a graham-cracker crust. With practical tips for using pantry staples and vibrant photographs, "Amrikan" is a personal and comprehensive guide to Indian American cooking.
The 685th greatest book of all time
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Total Points: 40
This book was first published in 2024
1 Lists
- score: 81 -- Best Books of 2024 - 2024 (Weight: 78)