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In the context of a book category, "Milling" would encompass literature focused on the process and technology of grinding and processing materials, typically grains, into flour or other fine particles. This genre would likely cover a range of topics including the history and evolution of milling techniques, the engineering and mechanics of milling machinery, and the economic and cultural impact of milling on societies. Books in this category might also delve into the science of particle size reduction, the role of milling in food production, and innovations in milling technology. Additionally, the genre could explore the artisanal and industrial aspects of milling, offering insights into both traditional practices and modern advancements in the field.

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