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"Sephardic Jews" as a book category refers to works that focus on the history, culture, religion, languages and lived experiences of Jews whose ancestral roots lie in the Iberian Peninsula and the communities that developed after the 15th-century expulsions—principally in the Ottoman Empire, North Africa, the Balkans, and the Middle East. It includes scholarly histories and primary-source scholarship (on topics like the 1492 expulsion, communal institutions, or rabbinic law), memoirs and biographies, translations and studies of Ladino/Judeo-Spanish literature, as well as popular treatments of food, music, ritual, and family life. Books in this category explore distinct liturgical practices, customs, legal traditions, identity and diaspora dynamics, interactions with neighboring cultures, and contemporary issues facing Sephardic communities today. Formats range from academic monographs and edited volumes to novels, travelogues, cookbooks, children's histories, and community records, making the category relevant to scholars, descendants, and general readers interested in Jewish diversity and Mediterranean history.

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