This list of books are ONLY the books that have been ranked on the lists that are aggregated on this site. This is not a comprehensive list of all books by this author.

1. 1. Good Things

   Recipes and Rituals to Share with People You Love

   

   Good Things is a concise, warm collection of more than 125 recipes and practical cooking lessons from Samin Nosrat, centered on flavor, comfort, and sharing. It offers approachable recipes for everyday meals and gatherings, along with technique tips, ingredient guidance, and hosting advice—aimed at helping cooks create nourishing food and meaningful moments without fuss.

   The 12751st Greatest Book of All Time

   Purchase from Bookshop.org

2. 2. Salt, Fat, Acid, Heat

   Mastering the Elements of Good Cooking

   

   The book provides a comprehensive guide to mastering the fundamentals of cooking by focusing on four key elements: salt, fat, acid, and heat. It explains how each component plays a crucial role in creating balanced and flavorful dishes. Through a blend of scientific insights, practical advice, and engaging anecdotes, the book empowers readers to develop intuition in the kitchen, encouraging experimentation and creativity. With detailed illustrations and recipes, it serves as both an educational resource and an inspiration for cooks of all skill levels to enhance their culinary skills and confidence.

   The 17010th Greatest Book of All Time

   Purchase from Amazon