Kris Yenbamroong

Kris Yenbamroong is a renowned chef and author known for his innovative approach to Thai cuisine. He is the chef and owner of the popular restaurant Night + Market in Los Angeles, where he combines traditional Thai flavors with a modern twist. Kris has gained recognition for his unique culinary style and has authored cookbooks that reflect his passion for Thai food.

This list of books are ONLY the books that have been ranked on the lists that are aggregated on this site. This is not a comprehensive list of all books by this author.

  1. 1. Night + Market

    Delicious Thai Food to Facilitate Drinking and Fun-Having Amongst Friends

    This vibrant culinary memoir and cookbook takes readers on a flavorful journey through the bustling streets of Thailand, offering a tantalizing glimpse into the world of Thai street food. The author, a celebrated chef, shares his personal story of growing up in a family of restaurateurs and his passion for bringing authentic Thai flavors to the Western palate. With a blend of humor, cultural insights, and mouth-watering recipes, the book invites readers to explore the bold, spicy, and complex tastes that define Thai cuisine, all while celebrating the joy of cooking and the communal spirit of sharing meals.