Suzanne Goin

American chef, restaurateur, and cookbook author known for Los Angeles restaurants such as Lucques and A.O.C., and for her work in California cuisine; recipient of multiple James Beard Awards.

This list of books are ONLY the books that have been ranked on the lists that are aggregated on this site. This is not a comprehensive list of all books by this author.

  1. 1. Sunday Suppers At Lucques

    A warm, market-driven cookbook that lays out seasonal menus and approachable recipes designed for convivial Sunday gatherings, pairing simple Mediterranean- and California-influenced dishes—starters, mains, sides and desserts—with practical shopping lists, timing tips and hosting notes to help cooks create relaxed, elegant meals for friends and family.