Suzanne Goin
American chef, restaurateur, and cookbook author known for Los Angeles restaurants such as Lucques and A.O.C., and for her work in California cuisine; recipient of multiple James Beard Awards.
Books
This list of books are ONLY the books that have been ranked on the lists that are aggregated on this site. This is not a comprehensive list of all books by this author.
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1. Sunday Suppers At Lucques
A warm, market-driven cookbook that lays out seasonal menus and approachable recipes designed for convivial Sunday gatherings, pairing simple Mediterranean- and California-influenced dishes—starters, mains, sides and desserts—with practical shopping lists, timing tips and hosting notes to help cooks create relaxed, elegant meals for friends and family.