Albert Adria

Albert Adrià is a renowned chef and culinary innovator from Spain, best known for his work at elBulli, the famous avant-garde restaurant he ran with his brother Ferran Adrià. After elBulli's closure in 2011, Albert Adrià has continued to make his mark on the gastronomic world with several successful projects in Barcelona, including Tickets, a Michelin-starred tapas bar, and Enigma, an immersive dining experience. His contributions to modernist cuisine and his exploration of new culinary techniques have earned him international acclaim.