Plenty More by Yotam Ottolenghi

A vibrant collection of inventive vegetable-focused recipes that expands on Mediterranean- and Middle Eastern-inspired flavors, offering bold, layered combinations of grains, legumes, salads and mains. The book shows how to elevate produce through techniques like roasting, pickling and spice blends, providing approachable yet creative dishes, seasonal variations and crowd-pleasing sides that make vegetables the centerpiece of the meal.

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