The Hummingbird Bakery Home Sweet Home by David Malouf

A warm, accessible baking guide that translates a popular bakery’s signature cupcakes, layer cakes, cookies and other sweet treats into clear, step-by-step recipes for home cooks; it balances classic and inventive flavor combinations, offers practical tips on technique, frosting and decoration, and pairs full-color photos with troubleshooting notes so readers can recreate bakery-quality desserts in their own kitchens.

Published
Unknown
Nationality
Australian
Length
Unknown
Pages
Unknown
Original Language
Unknown
Avg User Rating
(5.0)
Alternate Titles
None

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