Monsieur Pamplemousse Rests His Case by Michael Bond
A Culinary Mystery
In this delightful culinary mystery, the intrepid Monsieur Pamplemousse, a former detective turned food inspector, finds himself embroiled in a perplexing case that intertwines the world of gourmet cuisine with a puzzling crime. Accompanied by his loyal bloodhound, Pommes Frites, he navigates a series of humorous and unexpected twists, all while savoring the finest French delicacies. As he delves deeper into the investigation, Pamplemousse must rely on his keen instincts and culinary expertise to unravel the truth, proving once again that in the world of gastronomy, nothing is ever as it seems.
- Published
- 1997
- Nationality
- British
- Length
- Short
- Pages
- 200-250
- Original Language
- English
- Avg User Rating
-
(3.0)
- Alternate Titles
- None
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