Agricultural Regions And Agrarian History In England, 1500 1750 by Joan Thirsk
Essays in Agrarian History
This comprehensive study delves into the transformation of England's agricultural landscape between 1500 and 1750, a period marked by significant social and economic changes. It explores the diverse regional farming practices and how they evolved in response to shifting market demands, technological advancements, and population growth. The work highlights the intricate relationship between agrarian developments and broader historical trends, offering insights into the rural economy's role in shaping the nation's history. Through meticulous research, it paints a vivid picture of the challenges and innovations that defined English agriculture during this transformative era.
- Published
- 1987
- Nationality
- British
- Length
- Medium
- Pages
- 300-350
- Original Language
- English
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