Otsumami by Atsuko Ikeda
Japanese Small Bites & Appetizers
This delightful culinary guide offers a vibrant exploration of Japanese snack culture, focusing on the art of crafting small, flavorful dishes perfect for pairing with drinks. It provides a diverse collection of recipes that range from traditional favorites to innovative creations, each designed to tantalize the taste buds and enhance social gatherings. With an emphasis on simplicity and flavor, the book invites readers to embrace the joy of sharing food, while also providing insights into the cultural significance of these delectable bites in Japanese dining traditions.
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- Published
- 2018
- Nationality
- Japanese
- Length
- Very Short
- Pages
- 144
- Original Language
- English
- Avg User Rating
-
(4.0)
- Alternate Titles
- None
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