Chinese Heritage Cooking From My American Kitchen by Shirley Chung
Discovering My Culinary Heritage
This culinary journey bridges the gap between traditional Chinese flavors and modern American tastes, offering a delightful fusion of both worlds. The book presents a collection of innovative recipes that reimagine classic Chinese dishes with a contemporary twist, making them accessible and appealing to a diverse audience. Through personal anecdotes and practical cooking tips, the author shares her passion for food and culture, inviting readers to explore the rich tapestry of Chinese cuisine from the comfort of their own kitchens.
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- Published
- 2018
- Nationality
- Unknown
- Length
- Medium
- Pages
- 256
- Original Language
- English
- Avg User Rating
-
(3.0)
- Alternate Titles
- None
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