Sumac by Anas Atassi
Recipes and Stories from Syria
This captivating culinary journey delves into the heart of Syrian cuisine, offering readers a vibrant tapestry of flavors, traditions, and personal anecdotes. Through a collection of cherished family recipes, the narrative weaves together the rich cultural heritage of Syria, highlighting the importance of food in preserving identity and fostering connections. Each dish is presented with a blend of nostalgia and modern flair, inviting readers to explore the diverse and aromatic world of Syrian cooking, while celebrating the resilience and warmth of its people.
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- Published
- 2021
- Nationality
- Unknown
- Length
- Medium
- Pages
- 256
- Original Language
- English
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