The Hand & Flowers Cookbook by Eric Kerridge
Recipes from a Two-Michelin-Starred Pub
This cookbook offers a delightful journey into the world of British pub cuisine, reimagined with a gourmet twist. It presents a collection of recipes that blend traditional flavors with innovative techniques, capturing the essence of comfort food elevated to fine dining. Each dish is crafted with precision, showcasing the author's passion for seasonal ingredients and culinary creativity. The book is not only a guide to recreating these exquisite dishes at home but also an invitation to explore the rich tapestry of British culinary heritage.
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- Published
- 2022
- Nationality
- Unknown
- Length
- Medium
- Pages
- 300-350
- Original Language
- English
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