Megan Giller
Megan Giller is an author known for her work on chocolate, including her book 'Bean-to-Bar Chocolate: America's Craft Chocolate Revolution.' She is a food writer and chocolate expert who explores the world of craft chocolate.
Books
This list of books are ONLY the books that have been ranked on the lists that are aggregated on this site. This is not a comprehensive list of all books by this author.
-
1. Bean To Bar Chocolate
America's Craft Chocolate Revolution
Delve into the rich and flavorful world of craft chocolate, exploring its journey from humble cacao bean to exquisite bar. This engaging narrative takes readers on a sensory adventure, uncovering the intricate processes and passionate artisans behind the burgeoning bean-to-bar movement. With a blend of history, science, and personal stories, the book offers a comprehensive look at the chocolate industry, highlighting the importance of sustainability and ethical sourcing. It also provides practical tips for tasting and appreciating chocolate, making it a delightful read for both connoisseurs and curious newcomers alike.
Purchase from Bookshop.org