Margarita Carrillo Arronte

Mexican cookbook author, culinary researcher and food writer known for documenting and popularizing Mexican cuisine through books, articles and media.

This list of books are ONLY the books that have been ranked on the lists that are aggregated on this site. This is not a comprehensive list of all books by this author.

  1. 1. Mexico, The Cookbook

    An expansive, richly illustrated compendium of Mexican cooking that surveys regional traditions from street food to celebratory feasts, offering hundreds of recipes for salsas, moles, tortillas, seafood, meats, vegetables and desserts alongside clear techniques, ingredient notes and historical and cultural context to help cooks of all levels recreate authentic flavors at home.

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