The Doctor’s Kitchen by Rupy Aujla

A medically informed cookbook that combines nutritional science with practical, easy-to-follow recipes and meal plans designed to use whole, seasonal foods to boost energy, support gut and immune health, reduce inflammation, and help prevent chronic disease; it explains the science behind ingredients, offers shopping and batch-cooking tips for busy schedules, and provides flavorful, accessible dishes for everyday cooking and long-term wellbeing.