Vietnamese by Uyen Luu
Simple Vietnamese food to cook at home
This culinary journey delves into the vibrant and diverse world of Vietnamese cuisine, offering readers a delightful exploration of its rich flavors and cultural significance. Through a collection of authentic recipes, the book captures the essence of traditional Vietnamese cooking, emphasizing fresh ingredients, aromatic herbs, and the harmonious balance of sweet, sour, salty, and spicy elements. Each dish is presented with detailed instructions and captivating stories, inviting readers to experience the warmth and hospitality of Vietnamese food culture in their own kitchens.
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- Published
- 2021
- Nationality
- Unknown
- Length
- Medium
- Pages
- 256
- Original Language
- English
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- Alternate Titles
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